Chocolates are everyone’s favorite. We try to put chocolates in everything. Kids love to have chocolates, cakes, and cookies. It’s crucial to have sugar free foods since it is not good for health. Sugar-free chocolate chips are easy to make and are simply the best.
These chocolate chips are known for low carb content and are much cheaper than the ones sold in stores. Besides, health enthusiasts nowadays are very much into this healthier version of chocolate chips.
Dark Chocolate Chips
Another important thing to know is that you can find chocolate with low sugar content, with at least 90-95% cocoa. Dark chocolates, for example, are less sweetness and contain more cocoa. It tastes a bit off for some people. However, for the ones who are diet conscious, these sugar-free chocolate chips are a taste of heaven.
How to Make Sugar-Free Chocolate Chips At Home
Low carb chocolate chips are a bit expensive than normal chocolate brands. So, we will provide you with some steps to make your very own chocolate chips at home.
1. Heat a frying pan, add cacao butter and let it melt. Once it is done, pour some unsweetened cocoa powder and stir them for a minute.
2. Add powdered sweetener to the mixture and stir them to overheat.
3. If you like, you can add 1/3 cup of vanilla extract. Then, add melted sugar-free chocolate and mix them well.
4. Pyramid silicon baking mat is required to prepare the chocolate chips shape. With the help of a spatula, spread the chocolate on the mat and level them equally.
5. Before serving, place the pyramid silicone baking mat in the freezer for at least 10 minutes.
How To Go Sugar-Free
The important thing about this recipe is to use powdered sweetener than any other sweetener. Granular sweetener is heavy in weight. They, therefore, settle at the bottom of the chocolate. This results in an unequal distribution of sweetness in the chocolate.
Here is a delicious recipe that you can prepare with sugar-free chocolate chips. It’s surely worth a try. Furthermore, it’s easy to make and healthy too.
Scrumptious Chocolate Chips Keto Mug Cake
- These mug cakes are made with coconut flour. You need to prepare this recipe inside a mug. Once it’s done, you take it directly out of the mug and place it on a plate to eat.
- First, in a bowl, combine coconut flour, baking powder, and cocoa powder.
- Swirl these ingredients with some sweetener. Make sure not to have lumps. Then add the egg and cream and mix them well.
- Pour some vanilla extract and mix repeatedly to avoid lumps. Add homemade sugar-free chocolate chips and mix together.
- Use microwave and let it bake for 2-4 minutes. Don’t bake it more than 5 minutes or it will get dry.
- When it’s ready, serve it on a plate with some sugar-free chocolate chips.
These cakes are gluten-free as well as have low carbs. Moreover, this recipe is so easy to make, and it will take you no more than 10 minutes to prepare. So, why wait? Start making it and surprise everyone.